Here is a list of the wineries and wines that we currently represent. However, this list is a living
thing that changes and expands. Therefore, we ask that you please contact us if you have any questions.
France
Santè!Changarnier
POS Materials
Pierre Ponnelle
Pierre Ponnelle Pinot Noir is produced in France's Languedoc region. The warm, sunny exposure produces a Pinot Noir that is fuller flavored and more lush than its Burgundian counterpart.
POS Materials I Awards/Reviews
Germany
Prosit
Carl Ehrhard
Carl Ehrhard grows exceptional Riesling and Pinot Noir on 22 acres near the storybook Rheingau town of Rudesheim. The vineyards are very steep resulting in low yields that produce exceptional wines.
Winery Website I POS Materials I Awards/Reviews
Gustav Adolf Schmitt
The Gustav Adolf Schmitt winery was founded in 1648 in the famous town of Nierstein on the Rhein River. In addition to wines produced from their holdings in some of the best vineyards around Nierstein, Gustav Adolf Schmitt offers a wide range of well known Rheinhessen wines. Modern winemaking facilities in Nierstein in addition to excellent vineyard sites produce rich, fruit driven, crisp wines.
POS Materials I Awards/Reviews
Sun Garden
Located in Bernkastel-Kues, the heart of the Mosel-Saar-Region, this winery focuses on Riesling and Pinot Noir. This region is the world's single largest region for Riesling, grown mainly on steep slopes of slate stone. Linked to the local cooperative, the winery has access to several hundred acres of Riesling. This guarantees that only the best quality grapes will be used for wine exported to the United States.
POS Materials I Awards/Reviews
Von Der Leyen
Von Der Leyen was Elector (Kurfürst) and Bishop of Trier from 1652-1676. During that time he built a winery in Bernkastel. The winery succeeding this original winery became a daughter company of a cooperative in the 1970's. The "Von der Leyen" label reflects tradition and modern winemaking. "Von der Leyen" Riesling is sourced in the Nahe Valley. The style is a Riesling more dry than sweet.
POS Materials
Sun Garden
Located in Bernkastel-Kues, the heart of the Mosel-Saar-Region, this winery focuses on Riesling and Pinot Noir. This region is the world's single largest region for Riesling, grown mainly on steep slopes of slate stone. Linked to the local cooperative, the winery has access to several hundred acres of Riesling. This guarantees that only the best quality grapes will be used for wine exported to the United States.
POS Materials I Awards/Reviews
Italy
Salute!
Casa Vinicola Botter
Avanti
The winery began in 1928 when the company was selling wine in casks to the local market. Around 1950, the second generation joined the company and expanded sales and production. The winery is located near Venice and produces Cabernet, Merlot, Chardonnay, Refosco, and Pinot Grigio under their own brand and for private labels.
Winery Website I POS Materials I Awards/Reviews
Contri Spumanti
Contri is a producer of value priced sparkling wines and Lambrusco.
Winery Website
Giacomo Sperone
Neirano Estate
The winery was founded in 1920 by Antonio Sperone's grandfather. It is comprised of 75 acres of grapes, and two winemaking facilities. The first is located in Cusano Milanino (near Milan) and was built in 1962. It has a storage capacity of 900,000 gallons and its focus is mainly sparkling wines, Vermouth and Marsala. The second facility is located in Casalotto di Mombaruzzo (near Asti), and was built in 1986 for vinification and bottling classic Piedmont wines.
Winery Website I POS Materials
Monchiero
Monchiero's 25 acres of vineyards run along the towns of Castiglione Falletto, La Morra, Alba, Roddi and Verduno. The winery was started in 1954 by the brothers Remo and Maggiorno Monchiero. In 1966, they began bottling and selling the wine under their own label. Today, the cellar is entrusted to the young Vittorio Monchiero, who meticulously cares for the vineyards and wine making. The winery is particularly proud of its Barolo selections.
Winery Website I POS Materials I Awards/Reviews
Ocone
Ocone is located in the town of Ponte on the slopes of Mount Taburno which lends its name to Ocone's unique DOC. Giuseppe Ocone founded this estate in 1910 when most of the wine from Campagnia was sold in bulk to the north. When Giuseppe's son, Luigi, joined the firm, Ocone distinguished itself from other producers by isolating the region's traditional varietals grown nowhere else in the world. Innovations in temperature control and contemporary bottling established Ocone as a world class wine estate. Domenico, the third generation of Ocone producers, is dedicated to the estate's biodynamic, totally organic viticulture. Ocone farms approximately 70 acres, half estate and half under contract from local growers within the same orientation.
Winery Website I POS Materials I Awards/Reviews
Petraio
This and other brands have been made by the Castellani family winery in Tuscany that has been in existence since 1903. They have changed and evolved over the decades, but the constant philosophy is the same “the quality of wines begins in the vineyards.” During the past ten years they have been passionately investing in research and new cellar technologies. For the past 25 years they have been focused in the vineyards on soil types, microclimates and sun exposure. Castellani is dedicated to producing some of the best value wines from Italy.
POS Materials
Piegaia
Producing only Chianti Classico from the Chianti Classico region, this winery creates a wonderfully crafted and elegant wine. The vineyards are located near Greve which is about 20 miles north of Florence.
POS Materials I Awards/Reviews
Pietracolata
The Pietracolata estate is one of only a few producers from Orvieto that bottle their own wine. (Almost all growers sell their wine to the cooperative.) The estate is owned and managed by Corrado Bottai. The cellars were once part of an abbey which stood where his winery and home now sit. Mr. Bottai stores the red wine that he produces in hand-hewn alcoves. He prides himself in their state of the art bottling equipment designed to keep the wine as clean and fresh as possible. All his Orvieto, which is produced from free-run juice, is stored in refrigerated stainless steel tanks. Bottling is done on a per order basis so that the wine bottled at the end of the vintage is just as fresh as the wine bottled in the spring.
POS Materials
Tenuta Farneta
In the 1960's, the estate was purchased by the Pomarici brothers. Today, Tenuta Farneta encompasses over 750 acres in the DOCG of Chianti Colli Senesi. From the 250 acres planted with mostly Sangiovese, the king of Tuscan grapes and the basis of the Chianti wines, the Pomarici's produce about 50,000 cases of wine each vintage. The estate, which is located in the town of Sinalunga dates back to the time of the Longobards (A.D. 568) and the birth of neighboring Siena. State of the art winemaking tools have been employed to expand the heart of this storied region into wines of contemporary elegance.
POS Materials I Awards/Reviews
Villa Calcinaia
Villa Calcinaia was founded in 1524 when the estate was purchased by Niccolo di Andrea Capponi, and it has been the country home of the Capponi family ever since. The winery consists of 75 acres of vineyards, producing Chianti Classico, Chianti Classico Riserva, the renowned IGT Super Tuscan of Merlot grapes called Casarsa, Comitale, and Vin Santo. In addition they produce olive oil and vinegar. The Villa Calcinaia philosophy: love for the land, respect for tradition, and the rightful pride in bearing the name of Capponi.
Winery Website I POS Materials I Awards/Reviews
Villa Rubini
Villa Rubini is located in the heart of Colli Orientali del Friuli, acclaimed as the best growing-area for Pinot Grigio and Merlot. The hilly 250 acre estate (130 in vines) was started in 1835 and has always remained in the hands of the Rubini family.
Winery Website I POS Materials
Portugal
Saúde
Quinta De La Rosa
This estate is run by father and daughter team, Tim and Sophia Bergvist, and has been in their family for over 100 years. The winery located in the Cima Coro region, is situated along the banks of the River Duoro. They produce award winning wines, but their main focus is on port. They bottled over 5,000 cases last year. Everything from growing the grapes, to production, bottling and storage is done on site. This results in full accountability and pride as is evident in the wines.
Winery Website I POS Materials I Awards/Reviews
Spain
Salud
Basque Region
Located in what the world has come to know as the "Basque" region of Spain, Navarra is rich in geographical diversity and history. The Basque region extends from the Pyrenees Mountains on the French border to the Ebro River basin located on the edge of the Rioja Baja. Navarra's winemaking regions fall into five zones: Tierra de Estella, Valdizarbe, Baja Montaña, Ribera Alta and Ribera Baja. The climate is influenced by both the Mediterranean Sea and the Atlantic Ocean. The Basque region is known for red varietals such as Tempranillo, Garnacha, Graciano, Mazuelo & Txakoli(the refreshing spritzy white). As a whole, the Basque have been able to walk that fine line of holding true to tradition while embracing modernity. The wines from this region are an excellent example of this balance.
POS Materials
Bierzo D.O.
Bodegas Adria
Located in the town of Leon, the winery was started over 40 years ago by Francisco Perez Adria. Godello and Mencia are the main varietals in the 60 acres of eight to twenty five year old vineyards.
Winery Website I POS Materials I Awards/Reviews
Calatayud D.O.
Bodegas Augstin Cubero
Unus
Bodegas Agustin Cubero SL was started in 1953. Today, their clay soil and rocky terraces are cared for by the family's second generation. They grow mainly low yield Garnacha and Tempranillo grapes in a continental climate. The wines are rich and full-bodied.
Winery Website I POS Materials I Awards/Reviews
Campo de Borja, D.O.
Bodegas Aragonesas
Coto de Hayas, Don Ramon, Crucillon, Mosen Cleto, Castillo de Fuendejalon, Sangria, Oxia
Bodegas Aragonesas is the largest wine estate in Spain's Campo de Borja region, where grapes have grown for over 800 years. The estate is favored with an unusually dry climate that guarantees a consistently excellent harvest. The vineyards are rocky, highly elevated, and ideally exposed to the sun, resulting in perfect ripeness and flavor. While they continue to plant new grape varieties like Cabernet Sauvignon, Merlot and Syrah to enhance their wine's complexity, they use primarily old vine Garnacha. These Garnacha vineyards - some planted over 100 years ago - produce exceptionally low yields ensuring deep ruby color and rich, full-bodied flavors that are both soft and complex.
Winery Website I POS Materials I Awards/Reviews
Castilla y Leon D.O.
Bodegas Gordonzello
Peregino
The vineyards of Gordonzello are laid out against the gently sloping banks of the Cea River. 500 acres of stoney terrained vines are planted with Prieto Picudo and Verdejo grapes. In 2002 the winery moved to a more modern site which combines functionality with tradition. The wines are aged using American, French and Hungarian oak in the underground cellars which have a capacity of over 3,500 barrels.
Winery Website I POS Materials
Castilla La Mancha D.O.
Bodegas Sierra Virgen
Sierra Virgen Airén
POS Materials I Awards/Reviews
Navarra D.O.
Melius
Carlos Magaña's philosophy is that wine must be created in the vineyard. In 1998 he purchased the winery in Caseda, which is in the Baja mountain region in the far east of the Navarra D.O. in order to build his own bodega. Everything has been restored and the most modern technology has been put in place to create the best wine.
Winery Website I POS Materials
Bodega Cooperativa San Martin
Inocencio
The winery was established in 1914 in San Martin De Unx, a village located in the middle eastern area of the Navarra. The 2,000 acres of vineyards are planted with the choicest Tempranillo, Garnacha, Merlot and Cabernet Sauvignon vines that produce wines with excellent balance and intensity.
POS Materials I Awards/Reviews
Adegas Gran Vinum
Esencia
Owned by the Pineniro Cores family for many generations, this winery
is located on a hillside facing the Island of Arosa. The fusion of the
well drained, granite vineyards and soothing effects of the Atlantic Ocean
results in delicious Albarino.
Winery Website I POS
Materials I Awards/Reviews
Ribera Del Duero D.O.
Nos Riqueza
Winery Website I POS
Materials I Awards/Reviews
Ribera del Guadiana D.O.
Bodegas Ventura De Vega
Vega de Esteban
A family owned winery that has a 75 year history, it is located in the
Ribera del Guadiana D.O. near the border of Portugal. The varietal focus
is on Tempranillo and Viura.
Winery Website I POS
Materials
Rioja Alavesa D.O.
Bodegas Covila
This association of growers was founded in 1989 by a group of 60 farmers
in the village of La Borca who control 625 acres of vines. Tempranillo
is the predominant varietal in the 25 to 40 year old vineyards. They specialize
in full-flavored yet elegant Crianza and Reserva.
Winery Website I POS
Materials I Awards/Reviews
Bodegas San Roque
Cota 585
San Roque is located in the picturesque village of El Villar
de Alava. It was founded over 50 years ago. They cultivate over 875 acres,
40% of which are over 30 years old. San Roque is located in the acclaimed
Alavesa region near the Ebro River, where the vineyards are situated on
the hillside above.
Winery Website I POS
Materials I Awards/Reviews
Toro D.O.
Bodegas Monte La Reina
Torcanto
Bodegas Monte La Reina overlooks the placid fertile plane of
the River Duero. The cold winter months and the plentiful hours of sunlight,
together with the quality of the land produce the unique characteristics
of Tinta de Toro, a variety of the Tempranillo grape, native to the Toro
region.
POS Materials I Awards/Reviews
Valdepeñas D.O.
Bodegas Juan Ramirez S L
Alba Roble and Reserva
Bodegas J Ramirez was founded in 1914 under the philosophy that taking
care of the vineyards and processing of the wines has to be part of a
single process for obtaining high quality wines. With this spirit, they
have been cultivating the varietals Airen, Macabeo and Tempranillo, all
well-suited for the characteristics of their land and its climate. Now,
in the family's third generation, they work with updated technology to
join tradition and know-how in order to offer quality wines representative
of their region.
Winery Website I
POS Materials I Awards/Reviews
l Home l Company Info l Wineries l Private Labels l Sake l Spirits & Beers l POS Materials l
l Awards / Reviews l Upcoming Events l Contact l Marchetti Team l Pictures l Resources l